Meet the producers behind Cameroon's rich food industry

Entrepreneurs working for food safety

Cameroon's agri-food producers are passionate about working hard to produce quality products. They are proud of their traditions and know-how.

Happi Djomkam Franck
Formulation processes manager Professional master's degree in QHSE option quality environment industrial security and services.

His artistic vision and unwavering commitment to excellence are reflected in the incomparable quality of each bottle of Roselle, where tradition meets innovation to deliver an unforgettable tasting experience.